Rustic Skillet Meatloaf with Savory Tomato Glaze
Introduction: Discover the ultimate comfort food with this Rustic Skillet Meatloaf Recipe, perfect for family dinners or special gatherings. Juicy, tender, and coated with a tangy tomato glaze, this dish is both hearty and satisfying. Serve it straight from the skillet for a cozy, home-cooked vibe!
Ingredients
For the Meatloaf:
- 2 lbs (900g) ground beef
- 1 cup (240ml) breadcrumbs
- 1 medium onion, finely chopped
- 2 cloves garlic, minced
- 2 large eggs
- 1/2 cup (120ml) milk
- 1 tsp salt
- 1/2 tsp black pepper
- 1 tsp dried thyme
- 1 tbsp Worcestershire sauce
For the Tomato Glaze:
- 1/2 cup (120ml) ketchup
- 2 tbsp brown sugar
- 1 tbsp Dijon mustard
- 1 tsp apple cider vinegar

Instructions
Step 1: Preheat and Prepare
- Preheat your oven to 375°F (190°C).
- Grease a cast iron skillet lightly with oil or cooking spray.
Step 2: Mix the Meatloaf
- In a large bowl, combine ground beef, breadcrumbs, onion, garlic, eggs, milk, salt, pepper, thyme, and Worcestershire sauce.
- Mix gently until all ingredients are evenly distributed.
Step 3: Shape and Bake
- Transfer the meat mixture into the skillet, shaping it into a loaf.
- Bake uncovered for 30 minutes.
Step 4: Prepare the Glaze
- While the meatloaf is baking, whisk together ketchup, brown sugar, Dijon mustard, and apple cider vinegar in a small bowl.
Step 5: Glaze and Finish Baking
- Remove the skillet from the oven and spread the glaze evenly over the meatloaf.
- Return to the oven and bake for another 20-25 minutes or until the internal temperature reaches 160°F (71°C).
Step 6: Rest and Serve
- Allow the meatloaf to rest for 10 minutes before slicing.
- Serve warm with mashed potatoes, roasted vegetables, or a fresh salad.
Tips for Success:
- Use a combination of ground beef and ground pork for extra flavor.
- Add finely diced bell peppers for a touch of sweetness and color.
- Make extra glaze for dipping or drizzling on the side.
Conclusion: This Rustic Skillet Meatloaf is a timeless dish, combining savory flavors with a tangy glaze for the ultimate comfort meal. The best part? It’s all made in one skillet, making cleanup a breeze. Try it tonight and enjoy a slice of homestyle happiness!